Rolled Chicken Breast Stuffed with Pork, Rollatini di Petto di Pollo e Maiale

A classic Marcella Hazan dish of the 1970s, revisited with new appreciation.

Rolled Chicken Breast Stuffed with Pork and Coste di Sedano alla Parmigiana — Braised and Gratinéed Celery with Parmesan

I have to confess, I began this dish with some reluctance. In a former chapter of my life, working as a flight attendant, stuffed chicken breast was everywhere, a staple of in-flight meals and crew dinners alike. There were countless v…