You could most certainly could Joy, it’s super easy, and the first 3 steps can be done ahead of time, then popped in the fridge for one day Marcella says. It’s really delicious too.
Oh this brings back memories - it was a staple years ago when we first started to explore Italian dishes at home. Everyone enjoyed it because it's so simple yet so elegant.
It'll be lovely to revisit Marcella's sugo di verza with you - you make us feel like we're right there in the kitchen with her.
This sounds delicious Lisa - and even I could make this one I think!!!!
You could most certainly could Joy, it’s super easy, and the first 3 steps can be done ahead of time, then popped in the fridge for one day Marcella says. It’s really delicious too.
Oh this brings back memories - it was a staple years ago when we first started to explore Italian dishes at home. Everyone enjoyed it because it's so simple yet so elegant.
It'll be lovely to revisit Marcella's sugo di verza with you - you make us feel like we're right there in the kitchen with her.